Reviewed · FOOD & DRINK
Laureles Food Tour
This Laureles Food Tour is interesting because you taste your way through a real working neighborhood, not just a checklist of sights. I love the opening stop at La Jugosa, especially the salpicón, a classic exotic fruit salad that gets the afternoon rolling. One drawback to plan for: it is not recommended for vegetarian or vegans since several main dishes are meat-based.
I also like the small-group feel, with a maximum of 8 people, plus a pace that stays relaxed. You get to try Aguardiente and end with bocadillo, two big-name Colombian flavors that make the tour feel genuinely local, not generic.
Key things I’d circle before you go

- Small group size (max 8) keeps the experience friendly, not chaotic.
- A full food-and-drink arc from fruit salad to meat mains, to sweets and liquor.
- Laureles parks included, so you get fresh air between tastings at Primer and Segundo Parque de Laureles.
- Neighborhood stops beyond food, including Avenida Jardín and local designer shops.
- Guide energy matters, and names like Toto, David, Diana, and Susan show up in past guide praise.
- Portions are generous, so come hungry and plan for a food coma later.
Why Laureles Makes This Tour Feel Like a Real Afternoon

Laureles is the kind of Medellín neighborhood where you can see daily life, not just monuments. This tour uses that advantage well, because you are not only eating, you are also walking through familiar streets, local cafés, and a couple of green pauses.
That matters for you because Medellín can feel like a big city fast. In a few hours, you get a workable sense of where things are and how people hang out, which helps the rest of your stay make more sense.
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Price and Value: What $45 Buys You in Medellín
At $45 per person for about 2 hours 30 minutes, this is priced like a proper guided food experience, not a light snack walk. You are paying for multiple tastings plus guidance, and the menu hits a lot of Colombian staples.
What makes it good value is the variety. You start with fruit, move to a full main course lineup at a family-run parrilla, then go back for desserts and a classic spirit. Along the way you also get neighborhood context, including Avenida Jardín and stops for local café-bar and coworking culture.
Also, the average booking pace is strong, at about 20 days in advance. If you want a spot on a busy week, booking sooner is your friend.
Stop 1 at La Jugosa: Salpicón and Getting Your Taste Buds Ready

You meet your guide at La Jugosa at Carrera 70 #Cir 4-39, Laureles – Estadio. The first bite is a Salpicón, an exotic fruit salad that is both refreshing and deeply Colombian in vibe.
This first stop is smart because it sets expectations. You are not thrown straight into heavy fried food, you get something bright first, which helps you enjoy what comes later instead of fighting your own stomach.
Practical tip: treat the Salpicón as your warm-up. Even if you think you will be full, leave room, because the rest of the menu moves fast.
Parrilla Dejame Q Te Cuente Medellín: Meat, Arepas, and the Main Meal Moment

Next you head to Parrilla Dejame Q’ Te Cuente Medellín, described as family owned, which usually means a more relaxed, local-feeling meal. This is your biggest food block, and it lasts about 45 minutes.
Here’s what you can expect to try: Chicharrón, Chorizo, Arepas, Guarapo, Patacón, and more. If those names mean nothing to you, that’s fine. This stop is the point where you learn by taste, because each item is a different piece of the Colombian comfort-food puzzle.
What I like for you is that this is not a parade of tiny samples. The meal timing and the number of dishes add up to a real lunch. One past guest basically said they were begging for the tour to stop, which is funny because it also tells you the portions are generous.
Possible consideration: if you do not handle pork and fried foods well, this stop will be the toughest part of the afternoon.
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Avenue Jardín, Designer Shops, and a Cafe-Bar Break

After the first meal, you get a neighborhood segment that is meant to connect food to place. You’ll see Avenida Jardín, plus local designer shops that reflect how Laureles styles itself.
Then you head to a unique café-bar in Medellín, and the tour keeps going through the cool cafés and coworkings in Laureles. This part is helpful if you want more than food. It gives you a sense of the neighborhood’s personality, especially if you are spending time around Laureles anyway.
This is also where the small group size helps. You’re walking and looking, but you can still ask questions without feeling like you are holding up a massive herd.
Primer Parque de Laureles: A Green Pause and Aguardiente

You then reach Primer Parque de Laureles, a green spot where the tour slows down for about 15 minutes. This pause is not random. It helps you reset between big bites, and it gives you a chance to take in how locals use outdoor space.
The tasting here is the classic spirit Aguardiente. It’s an iconic Colombian flavor, and even if you do not become a fan, it is a good cultural marker for the region.
Practical tip: take small sips. Spirits can hit harder than you expect, especially when you have already eaten a hearty meal.
Quinta Caribe for Carimañolas and Sour Guava Juice

Next is Quinta Caribe, where you try Carimañolas and sour guava juice. This is one of the more memorable stops because the food is described as originally from the Caribbean coast, and it is hard to find in Medellín.
That means this stop is doing something useful for your trip. Instead of serving the same handful of items you could get anywhere, it gives you a taste of Colombian variety. It’s a great reminder that Colombia’s food identity changes by region, not just by restaurant.
Why this works well for you: carimañolas are food with texture and personality, and the sour guava drink adds a different flavor direction than the sweet end of the tour. Together, they keep your palate from feeling monotonous.
Segundo Parque de Laureles: Bocadillo, Your Sweet Finish

The tour ends around Segundo Parque de Laureles, with about 10 minutes here. You’ll finish with Bocadillo, one of Colombia’s most traditional fruit candies.
This is an ideal ending because it’s sweet, portable, and familiar. You get that final “I get it now” Colombian flavor without needing another heavy course.
Also, ending at a park makes it easier to transition to your next plan. You are not stuck in a backstreet with no easy way to move on.
The Walk and Time Feel: Relaxed, Not Strenuous
The tour duration is listed at about 2 hours 30 minutes, though some groups report it can run a bit longer. The good news is it still feels like an afternoon stroll.
A key detail from past experience descriptions is that there is not a lot of heavy walking. You are moving between places, but the tour is not built like a sports event. It’s built like a guided meal and neighborhood hangout.
If you like to keep your schedule flexible, this is a strong choice. You’ll still have time to explore afterward, especially since Laureles has plenty to do.
Guides and Group Size: What Makes It Work
The tour caps at 8 travelers, and that small number changes the whole vibe. You get to actually hear explanations, not just listen while passing by.
Past guide names that show up in strong praise include Toto, David, Diana, and Susan. The common thread is high energy and a friendly way of explaining what you are tasting and seeing.
If you prefer tours where you can talk back and ask small questions, this group size is your advantage. You can also ask what to try later in the neighborhood, and you’re more likely to get an answer that makes sense for you.
What to Eat Before and After: How to Plan Your Stomach
This tour is food-forward. If you go in with an empty stomach, you’ll enjoy it more, and you will not end up skipping bites out of fear.
A practical approach:
- Eat a light breakfast or skip a meal beforehand.
- Bring water, even if some drinks are included.
- Wear comfortable shoes, because you will be walking between spots.
After the tour, give yourself time to recover. You are likely to leave with enough energy to keep exploring, but also enough fullness that you might want slower plans.
If you are sensitive to alcohol, take it easy with Aguardiente and stick to small sips. That’s the safest way to enjoy the cultural part without feeling miserable later.
Who This Tour Is Best For (and Who Should Skip It)
This tour is a great match if you:
- Want Colombian food that feels local and varied in a short window.
- Enjoy learning through taste, not through lecture.
- Like neighborhood texture, like parks, cafés, and everyday streets.
It’s not a great match if you:
- Are vegetarian or vegan, since it is not recommended for those diets.
- Have trouble with pork and fried items, because the main meal includes Chicharrón and Chorizo.
It also helps if you are staying in or near Laureles – Estadio. The start point is in that area, and finishing in Segundo Parque de Laureles makes it easy to continue your day.
Should You Book the Laureles Food Tour?
I’d book it if you want a value-rich way to experience Medellín through Laureles food and local spots. For the price, you get a real meal experience plus signature flavors like Aguardiente and bocadillo, not just a couple of bites.
Book it sooner rather than later if your dates are flexible but your schedule is fixed. With an average booking window around 20 days, popular slots can go.
Skip it if your diet is vegetarian or vegan, or if you dislike meat and spirits. Otherwise, come hungry, wear comfy shoes, and aim for an afternoon that ends with you feeling full and slightly proud that you just ate your way through Laureles.
FAQ
How long is the Laureles Food Tour?
It’s listed at about 2 hours 30 minutes.
How much does the Laureles Food Tour cost?
The price is $45.00 per person.
How many people are on the tour?
The tour has a maximum of 8 travelers.
Where does the tour start and where does it end?
It starts at La Jugosa (Carrera 70 #Cir 4-39, Laureles – Estadio) and ends at Segundo Parque de Laureles (Laureles – Estadio).
Is the tour suitable for vegetarian or vegan travelers?
No, it is not recommended for vegetarian or vegans.
Is the tour near public transportation?
Yes, it is described as near public transportation.
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